March 2026 Manager picks

Chateau Bonnet Sauvignon Blanc (France) The remarkably intense nose reveals a distinct Sauvignon character, blending bright citrus notes with hints of passion fruit, expressed with freshness and elegance. The palate is perfectly structured, combining liveliness and aromatic richness with remarkable freshness and length. This is a seductive vintage with a bright, assertive character, perfect for accompanying gourmet moments or refined dishes. $16.99

Ken Forrester Old Vine Reserve Bhennin Blanc (South Africa) Full bodied, with melon and spicy baked apple aromas. Layered, with mineral notes enhanced by honeycomb and caramel flavors from lees contact. This wine is a great example of the harmonious balance which can be achieved between fruit and delicate oak/vanilla flavors, as they combine to form complex, soft flavors with sufficient body to enhance even spicy and full flavored meals. $17.99

Chateau Ste Michelle Indian Wells Cabernet (Washington) The Indian Wells Cabernet is our warm climate ripe, jammy ‘New World’ style of Cabernet Sauvignon. This premier Cabernet Sauvignon showcases a lush texture and concentrated flavors of blackberry and black cherry. $19.99

Rickshaw Pinot Noir (Ca) Is endlessly energetic. Bright red-fruit aromas of raspberries, strawberries, and Rainier cherries are complimented with notes of vanilla, cedar, and nutmeg. Toasted oak, light fruit, and spice flavors are persistent on the palate and met with elegant, rich medium-textured tannins and a long, silky finish $12.00